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Serving up a host of benefits

Here are just some of the ways our Level 4 Purée Range

is leading the way in texture-modified dining.

Exceptional Quality & Taste
Exceptional Quality & Taste

Our dysphagia meals are expertly crafted by chefs and dietitians using the finest ingredients, then quickly frozen to lock in maximum freshness, flavour, and nutritional value, delivering dishes that look as good as they taste.

Nutritious, Safe & Included
Nutritious, Safe & Included

Every meal is packed with essential nutrients to support health and wellbeing, with many high in protein and a growing range of allergen-free options to ensure a safer, more inclusive dining experience for everyone.

Ongoing Support & Training
Ongoing Support & Training

Alongside our meals, we provide ongoing support and tailored training to ensure every member of your team feels confident and equipped to deliver safe, high-quality food service with ease.

Try the Meals for Yourself

Book a FREE Tasting

A flavour of the new range

Take a look at just some of the delicious Level 4 Purée meals you can choose from.

Purée Chicken Chasseur
Purée Beef Chilli
Purée Cottage Pie
Purée Salmon in Butter Sauce
Flavour 5
Purée Chicken Korma
Phil Rimmer

"These are some of the finest meals yet. People who have difficulty swallowing deserve to find the same delight in dining as everybody else".

Phil Rimmer, apetito Head Chef
John Booth

"Not only is this easier to manage, but our residents love a meal that looks like a proper meal. It returns dignity to their dining experience and restores enjoyment in mealtimes."

John Booth, VSA Chief Operating Officer

www.apetito.co.uk

0808 239 2399

carehomes@apetito.co.uk

Canal Road, Trowbridge, BA14 8RJ